Andy's Hong Kong Restaurant Menu

Andy's Hong Kong Restaurant offers a vibrant menu that skillfully blends traditional Hong Kong flavors with comforting American-Chinese classics. Signature dishes like the House Special Chow Fun and Roast Duck showcase their mastery of balanced seasoning and authentic textures. Seafood lovers will appreciate the Sizzling Rice Seafood Soup and Mixed Seafood Crispy Noodles, which burst with fresh, delicate flavors. Their beef selections, including Honey Sauce Steak Cubes and Mongolian Beef, are rich and tender, highlighting the restaurant’s dedication to quality ingredients. Unique items such as Fried Pig Large Intestine and the intriguing Hot and Sour Soup with Zha cai reveal a bold, adventurous edge. With generous portions and reasonable prices, each dish feels crafted to satisfy both the palate and the appetite. The menu’s variety ensures there’s something for every diner, from crispy tofu to Peking Pork Chop, making Andy’s a staple for those seeking authentic yet approachable Chinese fare in South San Francisco.